Argentinian Black Angus Picanha JAPANESE it melts beautifully to add

it melts beautifully to add flavor and richness

our Beef Tallow brings depth and old-world richness to any dish

Introducing our Duck Prosciutto

A hardworking cut that shines with the right technique—ideal for braising

this steak offers unparalleled flavor and tenderness

Argentinian Black Angus Picanha JAPANESE it melts beautifully to addGrain Fed Origin: Argentina Argentinian Picanha is a flavorful beef cut renowned for its rich, beefy taste and unique texture due to a crisped fat cap. It's typically grilled with minimal seasoning, allowing the natural flavors to shine. Served in large cuts, it's a centerpiece of Argentine barbecue culture, often accompanied by chimichurri sauce and shared among friends and family.